Isakoshi ya pulasitiki yihariye 100g 250g 500g Umuceri w'imyembe, Udupfunyika two gupakiramo udupfunyika two gupakiramo ibiryo

Ibyiza by'amasakoshi yo guhagarara
1. Imiterere ihamye: Amasakoshi yigenga agumana imiterere ihamye, ifite imiterere itatu nta nkunga iturutse hanze, bigatuma yorohereza abakiriya n'abacuruzi gukoresha no kwerekana ibicuruzwa.
2. Gupakira byoroshye: Ubushobozi bwabo bwo kwihagararaho no ku munwa mugari byorohereza gupakira ibintu byoroshye badakeneye inkunga cyangwa imikandara y'inyongera, bigabanya igihe n'ikiguzi cyo gupakira.
3.Ishobora kongera gukoreshwa: Ubusanzwe ikorwa mu bikoresho biramba nka Oxford frigo cyangwa polyester, imifuka ihagaze ubwayo ishobora kongera gukoreshwa inshuro nyinshi, bigabanye ingaruka mbi ku bidukikije ugereranije n’izindi zikoreshwa rimwe gusa.
4. Gukurura ubwiza: Iboneka mu buryo butandukanye, mu mabara atandukanye, no mu bishushanyo mbonera, amasakoshi yihariye ashobora guhindurwa kugira ngo yongere isura y'ikirango kandi abe ibikoresho byiza byo kwamamaza.
5. Kubungabunga ibidukikije: Ugereranyije n'amashashi asanzwe ya pulasitiki cyangwa impapuro akoreshwa rimwe, amashashi yigenga atanga inyungu nziza ku bidukikije kuko agabanya imyanda ya pulasitiki no gutema amashyamba.
6. Guhindagurika kw'ibintu: Yagenewe kwakira ibikenewe bitandukanye, imifuka ihagaze ubwayo ishobora guhindurwa mu bunini, imiterere, n'imikorere yayo ku mpamvu zitandukanye nko kurya, kwisiga, n'impano.

Muri make, imifuka ihagaze ubwayo ntabwo itanga gusa igisubizo cyoroshye kandi gifatika cyo gupfunyika ahubwo inagira uruhare mu kubungabunga ibidukikije, bigatuma iba amahitamo mashya kandi arambye mu nganda zigezweho zo gupfunyika.